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Med – A Cookbook
by Claudia Roden (author)
£28.00
Ebury Press hardcover
In stock
Description
Over thirty years on from her first Mediterranean cookbook, Claudia shares the sun-soaked simplicity of the Mediterranean with new recipes for effortless, everyday cooking. This is how Claudia cooks for friends and family – always putting flavour first, beautiful ingredients, fuss-free cooking, relaxed eating. From Provence to Petra, Madrid to Morocco, explore the many and varied flavours of the Mediterranean as Claudia shares a life’s worth of travelling and stories along with the food she cooks now.